Daisy Brand Potato Skins

Daisy Brand Potato Skins
Daisy Brand Potato Skins

Daisy Brand Potato Skins

Daisy Brand Potato Skins

Ingredients:

6 small baking potatoes
2 tablespoons butter, melted
2 teaspoons seasoned salt
3 tablespoons grated Parmesan cheese
1 1/2 cups shredded Cheddar cheese
4 strips bacon, cooked and crumbled
3/4 cup Daisy Brand Sour Cream
2 teaspoons finely diced fresh chives

Directions:

Lightly grease the outside of potatoes, cut small slit in the top and bake at 425 degrees for 45 minute or until soft. Let stand until cool enough to handle (about 15 minutes). Cut the potatoes in half lengthwise and scoop out the cooked potato, leaving a very thin layer of potato. (Save the cooked potato for mashed potatoes or hash browns.)

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